beerpro, I thought so too, when I calculate the total g/t over 38 samples it comes to about 4.6g/t per sample given in this info.

I'm sure there is a more sophisticated way of calculating it, but we don't really know how many samples they analyzed and their values.

What I remember was that in all the projections calculated by our leaders, they based it on 1g/t and it looked good then.

Am I just dreaming or is my recollection about right?

Real