What is Cubic Farming?

• A revolution in Controlled Environment Agriculture (CEA)
• Propriety, patent-pending, looped conveyer growing system
• Advanced uniform LED technology
• Automated watering and nutrients
• Optimal conditions for crops to transition from seeds to maturity through pre-set germination, growing and harvesting phases.

Why Urban Barns Foods?

• Unknown story due to no previous IR = best opportunity to get in
• Tier-1 Customers = Commercial Acceptance
• 320 square feet = 3 acres of farm production
• $5M Market Cap = Great Risk/Reward
• Watch this video clip to see what production looks like
• Watch this video clip to see what the Executive Chef at Chateau Frontenac has to say

Marquee Customers Include:

Strong Institutional Ownership, 39% Owned By:

Modern Agriculture Needs Green Innovation

The Cubic Farming Advantage

• 100% controlled environment
• Growing 365 days a year
• No pesticides, herbicides or fungicides
• No GMOs
• Minimal water requirements
• Superior nutritional values
• Longer shelf life
• Consistency

Consumers Demand Clean Food

• Globally, the BFY (BETTER FOR YOU) food category is projected to grow by 25% to over $199.8 billion in 2015.
• GMOs, a major concern for North American consumers
• 72% of consumers say it is important to avoid GMOs when they shop
• 40% of consumers say they look for non-GMO claims on food
• Natural & clean foods are increasingly mainstream
• Not only for higher income, most educated privileged segment. It is becoming a social movement.

Urban Barns Is the Solution

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