I will present 3 menus, so everybody will be able to choose the right meal for his/her likings:

Menu 1: Low-fat low-carb diet menu

Starter : known tonnage minimum : 8.97 Mt

Main: $ 30 / oz. in-situ

Desert: 2 gpt (= 560.625 oz.)

Price: $ 0,129 / share

Menu 2: Lean cuisine cross-over menu

Starter: Timmins tonnage target (extrapolated to known depth of 300m): 30 Mt

Main: $ 50 / oz. in-situ (with conservative side order)

Desert: 2 gpt (= 1.875 M oz.)

Price: $ 0.72 / share

Menu 3: "Blue Sky" (5-course specially selected menu)

Starter: Timmins tonnage target (depth 1000m) : 100 Mt

Greeting from the Chef: Tonnage from Beland, Laval´s Mountain, Sugar Bush (unknown)

Main Course: $ 75 / oz. (industry in-situ average)

Sorbet: Other GNH Beauce multi-mineral properties with known potential (FSG, Lafayette, Riviere des Plantes, Chute du Bras, Riviere du Cinq, Moose Cliff, St. Luc, Talon Ste. Lucie ...)

Desert: 3 gpt (closer to bulk sampling results = 9.375 M oz.)

Price: $ 5,41 / share (plus "blue sky" topping = additional tonnage from SGH anomalies, other properties and higher price per oz. due to deposit in Quebec, all NOT factored in)

I hope everybody has found something he / she likes !

Bon appetit !

FANTOMAS